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I Fagiolini

Amuse-Bouche - French Choral Delicacies

Decca Records

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1 Pro Fumo  
2 Hotel Banalites No. 2  
3 La Physiologie du gout  
4 Pere Bernadin et la truffe noire  
5 Gasterea, dixieme des Muses  
6 Gnossienne No. 4  
7 Dialogue  
8 La Voix du Bien-Aime  
9 Le Songe  
10 Le Roi Salomon  
11 Le Jardin Clos  
12 La Sulamite  
13 Epithalame  
14 Gnossienne No. 5  
15 La Blanche Neige  
16 A peine defiguree  
17 Par une nuit nouvelle  
18 Tous les droits  
19 Belle et ressemblante  
20 Marie  
21 Luire  
22 Gnossienne No. 6  
23 Eloge V  
24 Le Brick  
25 Le feu  
26 Un loup  
27 Derniers Instants  
28 Du dehors  
29 Adagio Assai from Piano Concerto In G Major  
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Award-winning vocal group I Fagiolini celebrate their 30th anniversary with this new album which offers a rich concoction of 20th Century choral delicacies and marks a departure from their previous recordings of Italian Renaissance music. Arranged as a tasting menu, this new Decca Classics recording includes two world premieres bursting with Gallic flavor: Jean Françaix's Ode à la Gastronomie; and an arrangement for voices and piano of the slow movement of Ravel's G major Piano Concerto, set to a text by Verlaine and featuring pianist Anna Markland. These along with Cantique Des Cantiques by Jean-Yves Daniel-Lesur form the main dishes within the program.

 

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